DRAG
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Jain Heritage School, Bangalore – a group of CBSE and ICSE schools enriched by Finnish pedagogy, nurturing curious, confident and compassionate learners across three Bangalore campuses.

Get In Touch

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Whitefield: +91 89513 61981

Hebbal: +91 80 4163 7142

Electronic City: +91 96630 21118

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Jain Heritage School, Bangalore

Meal Plan & Nutrition

  • Meal Plan
Dining at JHS

Meals planned as carefully as lessons

Nutritious, balanced and genuinely appetising food, prepared fresh each day for growing children – because attention is the first thing hunger takes.

Menus rotate through the season, are reviewed by dieticians, and are cooked to hygiene standards we audit rather than assume.

View a sample menu
Our food partner

Sodexo

Our dining is entrusted to Sodexo, whose dieticians design every meal to be hygienic, nutritious and full of flavour. Each menu balances taste with health, so students sit down to wholesome food every single day.

The Menus

Two strands, one standard

Vegetarian menu

Fresh vegetables, grains and pulses in wholesome combinations. Each meal is composed with taste, nutrition and variety in mind, keeping young learners energised through every part of the school day.

Health & nutrition specials

Designed around balanced growth, these meals are rich in proteins, vitamins and minerals – chosen to nurture healthy eating habits while keeping the menu seasonal and pleasantly varied.

A freshly prepared school meal
Freshly cookedPrepared fresh on the day, every day
A balanced plate served at school
Balanced platesProtein, grains and vegetables in proportion
Seasonal produce used in the school kitchen
Seasonal produceMenus that follow the calendar
How a Menu Is Built

Wholesome, balanced and delicious

Our meal plan sustains both body and mind – freshly prepared to high standards of hygiene and taste, with every plate reflecting a commitment to health, variety and care.

Freshly cooked, seasonally sourced Ingredients follow the season, and food is prepared the same day it is served.
Curated by expert dieticians Each menu is balanced for the energy and growth needs of the age group it feeds.
Variety across cuisines A rotating menu celebrates both taste and nutrition, so mealtimes stay interesting.
Hygiene, strictly held Kitchen and service areas follow documented food safety standards, checked regularly.

Healthy food fuels bright minds

Download a sample menu, or ask us about allergies and dietary requirements.